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Minuit is adark bar, with a rich, deep and dark chocolate taste, without the bitterness associated with dark chocolate. 60% Cacao, Sugar
Corrine, the founder of Les Chocolateries Askanya is an Hatian-American engineer. Haiti’s first and only premier bean-to-bar chocolate company, Askanya chocolates are made in Haiti, handcrafted by women using honestly-sourced natural ingredients. The brand generates direct revenues for farmers and full-time employment for women in the Hatian countryside.